Côté Sud  

Not really a tiny place, but an address outside the town center whose coordinates the habitués exchange like a gourmand's secret. Luc Jaffrès knows how to deliver gastronomy. In this delightful neighborhood eatery they go for the simple and the good at prices that won't make you cry. Mushroom and zucchini tourte; small sardines with rosemary; loup; fruit cake; Norman apple tart.... Between the mussel soup, the sauteed vegetables Thai style, and the baked lamb with apples we are in the provinces and happy to be there. Organic wines are generously represented on the carte. Well-managed prices underscore the friendliness of this local spot.